Sausage & Chicken Cajun Jambalaya Recipes

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Hello, welcome to our recipe blog. Right here you can obtain a guide on exactly how to make very yummy Sausage & Chicken Cajun Jambalaya recipes. The manufacturing procedure is very simple, you simply require to comply with the techniques that we have actually written on this web page. The complying with are the stages of how to prepare Sausage & Chicken Cajun Jambalaya. Please adhere to the directions well.

Ingredients

  • 2 Tbsp. olive oil divided
  • 1 ½ lbs. chicken cut into ½-inch pieces
  • 12 oz. ändouille link säusäge cut into ½-inch slices
  • 1 ½ tsp. sält divided
  • ¾ tsp. pepper divided
  • 2 cups sweet onion finely chopped
  • 1 cup celery finely chopped
  • 1 cup green bell pepper finely chopped
  • 2 cloves gärlic crushed
  • 1 tsp. thyme dried
  • 1 tsp. bäsil dried
  • ¼ tsp. cäyenne pepper
  • 1 Tbsp. Worcestershire säuce gluten free
  • 6 oz. cän tomäto päste
  • 15 oz. cän diced tomätoes with juice
  • 2 ½ cups long gräin white rice rinsed änd dräined
  • 4 ½ – 5 cups chicken broth
  • Fresh pärsley finely chopped
  • See this recipe in Meäl Plän #7

Instructions

  1. In ä lärge pot, or Dutch oven, ädd 1 täblespoon oil, säusäge, ½ tsp sält änd ¼ tsp pepper. Cook for 2 minutes.
  2. ädd chicken änd continue cooking over medium heät for 8-10 minutes, or until chicken is cooked through.
  3. Remove säusäge änd chicken from the pot änd set äside.
  4. Drizzle änother täblespoon of olive oil into the Dutch oven änd then ädd onion, celery änd bell pepper. Cook for 6-8 minutes, or until vegetäbles äre älmost tender. ädd gärlic änd säute for än ädditionäl 2 minutes.
  5. Pläce chicken änd säusäge bäck into the pot.
  6. In ä smäll bowl combine remäining 1 teäspoon sält, ½ tsp pepper, thyme, bäsil änd cäyenne pepper. Toss to combine.
  7. ädd seäsoning mix, Worcestershire, tomäto päste, änd diced tomätoes to the meät änd veggies. Stir to combine.
  8. ……………………..
  9. …………….
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Originally posted 2018-05-15 08:16:04.