Dining Menu *SAMPLE*
At Guy Fawkes, we have a passion for food. Our dishes are made in our own kitchens & sourced from Local Producers to reflect the best of the season from both Yorkshire & Britain. Overnight guests can choose from hearty traditional breakfasts to lighter bites.
Starters
Freshly made soup with a mini loaf (v)
£4.95
Salmon, basil & goat's cheese fish cakes with plum dressing
£5.50
Smoked duck breast with pears & sherry
£5.95
Tiger prawn cocktail with malt whisky and yoghurt Marie Rose, salad leaves & fresh basil
£4.95
Pan roasted shallots with Parma ham, cracked pepper & shaved Pecorino
£4.95
Pan fried Haloumi cheese with baby pears & dressed leaves (v)
£4.95
Mosaic of game, celeriac remoulade
£5.50
MAIN DISHES
Steak & ale pie with mushroom & bacon
£10.95
Battered haddock with mushy peas & hand cut chips
£10.50
Faggots in rich gravy with mushy peas & butter mash
£9.95
Cider braised rabbit with tarragon mash
£9.50
Braised lamb shank, sage mash root vegetables
£11.45
Filo parcel of fresh fish - bite size pieces of today's fresh fish with chive hollandaise
£9.50
Tagine of aubergine, lemon, cinnamon, chick peas & dates with cous cous and Harissa sauce (v)
£8.50
PUDDINGS
Fresh citrus fruits in mint & elderflower jelly
£4.95
Apple & plum crumble with creme Anglaise
£4.95
Yorkshire Parkin, butterscotch sauce
£4.95
Dark chocolate & orange terrine
£4.95
ENGLISH CHEESE PLATES
Served with crackers & homemade chutney
3 cheeses £6.25 / 5 cheeses £7.55