The manufacturing procedure is extremely simple, you just require to comply with the methods that we have composed on this page. The complying with are the phases of how to cook Vegetable Stir Fry with Carrots, Broccoli and Cauliflower.
Vegetable Stir Fry with Carrots, Broccoli and Cauliflower By Divine Healthy Food. LOVE the sweetness, the sesame taste, and everything else. The broccoli here tastes so great that you probably don’t even know it’s broccoli!
INGREDIENTS
2 tablespoons extra light olive oil
1 medium/large red onion
2 cloves garlic
A sprinkle Himalayan/sea salt
2 cups broccoli florets
2 cups cauliflower florets
1 medium carrot
5 fresh shiitake mushrooms
1 large bok choy
2 tablespoons & 1 teaspoon low sodium soy sauce
2 tablespoons cornstarch
1 tablespoon white cooking wine
1 teaspoon sesame oil
1 teaspoon rice vinegar (or apple cider vinegar)
1 teaspoon tahini paste
1 teaspoon molasses
1/8 teaspoon ginger powder
A pinch of red pepper flakes
INSTRUCTIONS
Visit Vegetable Stir Fry with Carrots, Broccoli and Cauliflower By Divine Healthy Food @ divinehealthyfood.com for full recipes
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Originally posted 2017-11-27 10:40:07.
