Kentucky Hot Brown Dip Recipe

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The manufacturing procedure is really easy, you just require to adhere to the approaches that we have composed on this web page. The adhering to are the phases of just how to prepare Kentucky Hot Brown Dip Recipe.


Ingredients
8 oz. cream cheese, at room temperature (I used light)
1/4 cup plain Greek yogurt (I used nonfat)
1/4 teaspoon grated nutmeg
6 oz. (about 1 1/2 cups) shredded cheddar cheese, divided (I used Cabot Extra Sharp)
2 cups chopped cooked turkey
one small tomato, seeded and chopped
6 slices bacon, crumbled
1/4 cup grated pecorino romano cheese (can also use parmesan)
Crackers, sliced baguette, vegetables for serving

Instructions
  1. Preheat oven to 350°F.
  2. In a bowl, stir together the cream cheese, yogurt, nutmeg, 4 oz. (about 1 cup) cheddar, and turkey until thoroughly combined.
  3. Transfer to a glass baking dish and spread evenly.
  4. Top with tomato, bacon, the remaining 2 oz cheddar cheese, and the pecorino romano cheese.
  5. Bake at 350°F for about 30 minutes, or until hot and bubbly, and lightly browned.
  6. Serve with crackers, baguette slices, and veggies for dipping.

Original recipe visit: Kentucky Hot Brown Dip @ cupcakesandkalechips.com


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